Glossary > B > Bioflavonoids

Flavonoids are a common group of plant polyphenols that give color and flavor to fruits and vegetables.

Biomarkers, short for biological markers, are biological measurements—they are measurable characteristics of the body.

Bloating is the increased buildup of gas in the intestines and the stomach. Bloating often causes discomfort and pain and the infamous “stuffed” feeling.

The Bristol Stool Chart is a clinical assessment tool with seven distinct categories that gives a way to classify the nature of stool based on its shape and consistency.